A culinary education for the home kitchen — from fond to flame
Fond & Flame

Tag: knife-skills

8 recipes

Curry-Garlic Roasted Cauliflower — Kitchen Essentials recipe plated
Kitchen Essentials

Curry-Garlic Roasted Cauliflower

Where every culinary journey begins — knife skills, mise en place, and the vegetable techniques that form the foundation of all cooking.

Beginner 40m$
knife-skillsbeginnerroasting
French Omelet with Fine Herbs — Kitchen Essentials recipe plated
Kitchen Essentials

French Omelet with Fine Herbs

Where every culinary journey begins — knife skills, mise en place, and the vegetable techniques that form the foundation of all cooking.

Beginner 5m$
knife-skillsbeginnereggs
Grilled Eggplant & Portobello Sandwich with Fresh Mozzarella and Romesco — Kitchen Essentials recipe plated
Kitchen Essentials

Grilled Eggplant & Portobello Sandwich with Fresh Mozzarella and Romesco

Where every culinary journey begins — knife skills, mise en place, and the vegetable techniques that form the foundation of all cooking.

Beginner 45m$
knife-skillsbeginnermushroom
Minestrone Soup — Kitchen Essentials recipe plated
Kitchen Essentials

Minestrone Soup

Where every culinary journey begins — knife skills, mise en place, and the vegetable techniques that form the foundation of all cooking.

Beginner 1h$
knife-skillsbeginnerchicken
Poached Eggs with Hollandaise on Brioche Toast — Kitchen Essentials recipe plated
Kitchen Essentials

Poached Eggs with Hollandaise on Brioche Toast

Where every culinary journey begins — knife skills, mise en place, and the vegetable techniques that form the foundation of all cooking.

Beginner 25m$
knife-skillsbeginnersalmon
Seasonal Vegetable Salad with Classic Vinaigrette — Kitchen Essentials recipe plated
Kitchen Essentials

Seasonal Vegetable Salad with Classic Vinaigrette

Where every culinary journey begins — knife skills, mise en place, and the vegetable techniques that form the foundation of all cooking.

Beginner 25m$
knife-skillsbeginnerblanching
Techniques Reference — Foundations recipe plated
Foundations

Techniques Reference

The complete technique reference — knife cuts, cooking methods, food safety, egg cookery, and the seasoning principles that make good food great.

Beginner 1h$
knife-skillsmise-en-placesearing
Vegetarian Three-Bean Chili with Ancho and Sweet Chile Peppers — Kitchen Essentials recipe plated
Kitchen Essentials

Vegetarian Three-Bean Chili with Ancho and Sweet Chile Peppers

Where every culinary journey begins — knife skills, mise en place, and the vegetable techniques that form the foundation of all cooking.

Beginner 1h 30m$
knife-skillsbeginner