A culinary education for the home kitchen — from fond to flame
Fond & Flame

Tag: uses-chicken-stock

17 recipes

Beef Bourguignon — Beef recipe plated
Beef

Beef Bourguignon

Advanced 3h$$
advancedbeefbraising
Beef Stroganoff — Beef recipe plated
Beef

Beef Stroganoff

Intermediate 40m$$
beefcomfort-foodhigh-protein
Braised Beef Short Ribs — Beef recipe plated
Beef

Braised Beef Short Ribs

Intermediate 3h 30m$$
beefbraisingcomfort-food
Butter Chicken (Murgh Makhani) — Chicken recipe plated
Chicken

Butter Chicken (Murgh Makhani)

Intermediate 50m$
chickenhigh-proteinindian
Chicken Marsala — Chicken recipe plated
Chicken

Chicken Marsala

Intermediate 45m$
chickenhigh-proteinintermediate
Chicken Piccata — Chicken recipe plated
Chicken

Chicken Piccata

Intermediate 40m$
chickenhigh-proteinintermediate
Chicken Tikka Masala — Chicken recipe plated
Chicken

Chicken Tikka Masala

Intermediate 50m$
anti-inflammatorychickengut-health
Coq au Vin — Chicken recipe plated
Chicken

Coq au Vin

Advanced 2h 30m$$
advancedbraisingchicken
Creamy Polenta — Polenta recipe plated
Polenta

Creamy Polenta

Beginner 45m$
polentaitalianbeginner
French Onion Soup (Soupe à l'Oignon Gratinée) — Chapters recipe plated
380P 18gC 32gF 20g
Chapters

French Onion Soup (Soupe à l'Oignon Gratinée)

Deeply caramelized onions in rich beef-chicken broth, topped with crusty bread and melted Gruyère. An exercise in patience — the onions need 45 minutes of slow cooking.

Intermediate 1h 30m$
frenchcomfort-foodone-pot
Mushroom Risotto — Rice recipe plated
Rice

Mushroom Risotto

Intermediate 45m$$
date-nightintermediateitalian
New England Seafood Chowder — Chapters recipe plated
420P 28gC 30gF 22g
Chapters

New England Seafood Chowder

A roux-thickened chowder with cod, clams, potatoes, and smoky bacon. Teaches the cream soup method used in professional kitchens.

Intermediate 50m$$
seafoodcomfort-foodone-pot
Pan-Seared Chicken Thighs with Lemon and Capers — Chicken recipe plated
Chicken

Pan-Seared Chicken Thighs with Lemon and Capers

Beginner 35m$
beginnerchickenhigh-protein
Pork Tenderloin with Mustard Cream Sauce — Pork recipe plated
Pork

Pork Tenderloin with Mustard Cream Sauce

Intermediate 40m$$
frenchhigh-proteinintermediate
Rice Pilaf — Rice recipe plated
Rice

Rice Pilaf

Toasting rice in butter before adding liquid — the pilaf method.

Beginner 30m$
ricebeginnerweeknight
Risotto alla Milanese (Saffron Risotto) — Rice recipe plated
Rice

Risotto alla Milanese (Saffron Risotto)

Golden saffron risotto — the traditional accompaniment to osso buco.

Intermediate 35m$$
date-nightintermediateitalian
White Beans with Rosemary and Garlic — Sides recipe plated
Sides

White Beans with Rosemary and Garlic

Beginner 1h 30m$
anti-inflammatorybeansbeginner